Sunday, 29 March 2015
Day 7 of my food diary
Hangover breakfast: My homemade, hopefully healthier version of an egg McMuffin - a wholemeal sub with fried egg and cheddar slices
Sack: Vanilla iced skinny latte from Starbucks
Lunch: Amy's vegetarian chilli with avocado and baby spinach
Dinner: pub trip for friend's birthday - 3 glasses of prosecco, and chips with ketchup and mayo in the pub; a birthday brownie
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