Breakfast
Breakfast was an omelette made with one whole egg plus two whites, oatmeal (which I made with water and a splash of almond milk), cantaloupe melon and blueberries. It was kind of bland but yummy. It definitely kept me full and satisfied.
Lunch
I ended up eating lunch at 4pm due to my late breakfast. The romaine lettuce is dressed with extra virgin olive oil and fresh lemon juice. I added a little bit of soy for dipping the salmon, it isn't in the prescribed plan probably because of the salt content, so I used it very minimally. I found the meal with the salad dressing and the fatty salmon very oily; my mouth felt oily towards the end of the meal. Again I felt very full after this meal. I usually like regular snacks but I didn't want anything for hours after this.
Dinner
I wasn't hungry for dinner but it SHOULD have been the same as lunch with the addition of steamed green veg. I've probably committed the ultimate Perricone sin by skipping a serving of salmon, I just can't face it tonight!
Evening Snack
As I couldn't face dinner I merged the two snacks in the diet plan. I had a green apple, 4 hazelnuts, 4 almonds and 100g of quorn (my preferred substitute for chicken). I felt a little nuts (hehe) counting out the tiny servings of nuts, 4 is quite specific. I enjoyed this meal a lot more than the lunch and felt extremely full after. Also pictured is the spearmint green tea I grabbed from Starbucks to combat my splitting headache when I was on the way home.
Exercise
In addition to the diet plan I did about 45 minutes of brisk walking.
If I have any readers yet, or if anyone reading about the Perricone diet finds this page, please say hi! Let me know if you have any questions or anything you'd like to know about the plan, and let me know how it went for you!
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